Reblogged from the takeout.com
6 Discontinued Starbucks Bakery Items That Deserved To Stay
Once upon a time, Starbucks had some real bangers in the bakery case. So much so, in fact, that the internet has…
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Reblogged from the takeout.com
Starbucks Unveils Orange Cream Lineup
Starbucks is getting ready to expand its summer lineup with a wave of citrus-inspired beverages and a limited-edition merchandise collaboration arriving on…
Cold Foam Fuels Innovation
Cold foam has become one of Starbucks’ most popular customizations, evolving from a simple topping into a platform for introducing new flavors…
S’mores Frappuccino Returns After Six Years
After six years off the menu, Starbucks has officially brought back one of its most requested seasonal drinks. The S’mores Frappuccino returns for a…
Starbucks Debuts Strato™ Frappuccinos with Cold Foam
In honor of the Frappuccino’s 30th birthday, Starbucks is launching something new: the Strato™ Frappuccino—a lineup of layered, cold-foam-topped blends that hit…
Starbucks Unveils New “Strato” Frappuccinos for Summer
Starbucks is shaking up summer with a fresh line of “Strato” Frappuccinos—icy, colorful drinks layered with cold foam, a first for the…
Starbucks Introduces ‘Aperitivo’ Snack Menu to Refresh the Afternoon Rush
Starbucks is reimagining its role as a gathering place with a new late-afternoon menu inspired by European café culture. The company is…
Summer Menu Highlights: Horchata Shaken Espresso and More
Starbucks is gearing up for a refreshing summer with the launch of its Summer 2025 menu, set to hit stores on May…
Starbucks Introduces Sunsera Blend, Its Brightest Coffee Yet
Starbucks is introducing its “brightest” coffee yet with the launch of the Sunsera Blend, a new light roast composed of 100% Arabica…
Starbucks Changes Its Cups – Can Society Adapt?
In a move that’s sure to rattle the fragile equilibrium of daily routines, Starbucks has dared to alter its iced drink cups…